Qualidade dos méis produzidos por Melipona fasciculata Smith da região do cerrado maranhense


Autoria(s): Holanda,Carlos Alexandre; Oliveira,Alene Ramos; Costa,Maria Célia Pires; Ribeiro,Maria Nilce de Sousa; Souza,Janilson Lima; Araújo,Maria José Abigail Mendes
Data(s)

01/01/2012

Resumo

The honey of Melipona fasciculata is few known in terms of composition, and therefore generally associated with the characteristics of the honey of Apis mellifera. This study contributes to the knowledge of the physico-chemical characteristics of honey of M. fasciculata of the municipalities of Barra do Corda, Jenipapo dos Vieiras, Fernando Falcão, Carolina and Riachão, in cerrado region from Maranhão. The parameters studied were: moisture, pH, acidity, reducing sugars, apparent sucrose, hydroxymethylfurfural, diastase activity, insoluble solids, ash and color. Some of the observed patterns may conform to the established for A. mellifera, but others must be accompanied by a specific legislation.

Formato

text/html

Identificador

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422012000100011

Idioma(s)

pt

Publicador

Sociedade Brasileira de Química

Fonte

Química Nova v.35 n.1 2012

Palavras-Chave #Melipona fasciculata #physico-chemical characteristics #cerrado region from Maranhão
Tipo

journal article