Determination of aluminum in food samples after preconcentration as aluminon complex on microcrystalline naphthalene by spectrophotometry


Autoria(s): Fathi,Mohammad Reza; Pourreza,Nahid; Ardan,Zeinab
Data(s)

01/01/2011

Resumo

A sensitive preconcentration procedure for spectrophotometeric determination of aluminum was developed. Aluminum as aluminon complex is adsorbed on microcrystalline naphthalene. The naphthalene containing the complex is dissolved in 3 mL of acetone and its absorbance is measured at 544 nm. The effect of various factors on the preconcentration of aluminum was investigated. The calibration graph was linear in the range of 1-60 mg L-1. The limit of detection was 0.52 mg L-1 and relative standard deviation for the determination of 5 mg L-1 was 2.65%. The proposed solid phase extraction procedure was applied to determination of aluminum in food samples.

Formato

text/html

Identificador

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422011000300007

Idioma(s)

en

Publicador

Sociedade Brasileira de Química

Fonte

Química Nova v.34 n.3 2011

Palavras-Chave #aluminum #preconcentration #food samples
Tipo

journal article