Constituintes químicos de Ipomoea subincana Meisn. (Convolvulaceae)


Autoria(s): Meira,Marilena; David,Jorge M.; David,Juceni P.; Araújo,Sinara V.; Regis,Tatiara L.; Giulietti,Ana Maria; Queiróz,Luciano P. de
Data(s)

01/01/2008

Resumo

The chloroform extract of aerial parts of Ipomoea subincana was submitted to different chromatographic procedures which afforded methyl caffeate, ethyl caffeate, methyl 3,4-dimethoxycinnamate, lupeol, alpha-amyrin, beta-amyrin, 3-beta-O-beta-D-glycopiranosyl-sitosterol, beta-sitosterol, stigmasterol, scopoletin, aromadendrane-4beta,10alpha-diol, n-docosyl-cis-p-coumarate and n-icosyl-trans-p-coumarate, vanilin, cinamic acid and vanillic acid. However, from the ethyl acetate extract besides quercetin and 3-O-beta-D-glycopiranosyl-quercetin were isolated methyl 4-O-E-feruloyl-5-O-E-caffeoyl-quinate, methyl 3,5-di-O-E-caffeoyl-quinate and methyl 4-O-E-caffeoyl-quinate. The structures of the compounds were established on the basis of spectral data.

Formato

text/html

Identificador

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422008000400007

Idioma(s)

pt

Publicador

Sociedade Brasileira de Química

Fonte

Química Nova v.31 n.4 2008

Palavras-Chave #Ipomoea subincana #caffeoyl quinates #aromadendrane-4beta,10alpha-diol
Tipo

journal article