Gênero Baccharis (Asteraceae): aspectos químicos, econômicos e biológicos


Autoria(s): Verdi,Luiz Gonzaga; Brighente,Inês Maria Costa; Pizzolatti,Moacir Geraldo
Data(s)

01/02/2005

Resumo

The Baccharis genus is represented by more than 500 species distributed mainly in the tropical areas of South America. Many of them are extensively used in folk medicine in the treatment or prevention of anemias, inflammations, diabetes and stomach, liver and prostate diseases. Phytochemical and biological investigations in about 120 species resulted mainly in the isolation of clerodane and labdane diterpenes and flavonoid aglicones with the flavone unit being the most frequent.

Formato

text/html

Identificador

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422005000100017

Idioma(s)

pt

Publicador

Sociedade Brasileira de Química

Fonte

Química Nova v.28 n.1 2005

Palavras-Chave #Baccharis #flavonoids #terpenes
Tipo

journal article