Comparison of carbohydrate utilization in man using indirect calorimetry and mass spectrometry after an oral load of 100 g naturally labelled 13 C-Glucose
| Contribuinte(s) |
Felber, Jean-Pierre and Freedman, Lawrence R and Jéquier, Eric |
|---|---|
| Data(s) |
1979
|
| Formato |
11 |
| Identificador |
http://serval.unil.ch/?id=serval:BIB_C56E3BB150F6 reroid:0250630 http://my.unil.ch/serval/document/BIB_C56E3BB150F6.pdf http://nbn-resolving.org/urn/resolver.pl?urn=urn:nbn:ch:serval-BIB_C56E3BB150F67 |
| Idioma(s) |
en |
| Publicador |
[S.l.]: Université de Lausanne, Faculté de médecine |
| Direitos |
Restricted: indefinite embargo info:eu-repo/semantics/restrictedAccess |
| Tipo |
info:eu-repo/semantics/doctoralThesis phdthesis |
