Human gustation: when the brain has taste.
| Data(s) |
2015
|
|---|---|
| Resumo |
What we put into our mouths can nourish or kill us. A new study uses state-of-the-art electroencephalogram decoding to detail how we and our brains know what we taste. |
| Identificador |
http://serval.unil.ch/?id=serval:BIB_65609F9FD73D isbn:1879-0445 (Electronic) pmid:25942555 doi:10.1016/j.cub.2015.03.002 isiid:000353999000016 |
| Idioma(s) |
en |
| Fonte |
Current Biology, vol. 25, no. 9, pp. R381-R383 |
| Tipo |
info:eu-repo/semantics/article article |
