Effects of a mixed and of a very low-fat diet on substrate utilization in man, measured in a calorimetric chamber
| Data(s) |
1980
|
|---|---|
| Identificador |
http://serval.unil.ch/?id=serval:BIB_C712C3FC6997 isbn:0300-9831 isiid:A1980KD58400015 |
| Idioma(s) |
en |
| Fonte |
International journal for vitamin and nutrition research, vol. 50, no. 2, pp. 206-207 |
| Tipo |
info:eu-repo/semantics/article article |
