Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective
| Cobertura |
International (other) |
|---|---|
| Data(s) |
26/02/2009
|
| Resumo |
The goal of this Report is to review all the relevant research in order to generate a comprehensive series of recommendations on food, nutrition, and physical activity, designed to reduce the risk of cancer and suitable for all societies. This process is also the basis for a continuous review of the evidence. |
| Identificador | |
| Idioma(s) |
en |
| Publicador |
CARDI |
| Direitos |
info:eu-repo/semantics/openAccess |
| Palavras-Chave | #Food #Nutrition #Physical activity #Body composition #Cancer |
| Tipo |
info:eu-repo/semantics/report |
