Cooking meat safely


Autoria(s): safefood
Cobertura

All-island

Data(s)

10/11/2011

Resumo

Sometimes it's hard to tell when burgers and sausages are properly cooked and ready to eat. These meats can contain harmful bacteria throughout and it is important that they are cooked thoroughly to make them safe to eat.

Identificador

http://dx.doi.org/10.14655/105129-107375

Idioma(s)

en

Publicador

safefood

Direitos

info:eu-repo/semantics/openAccess

Palavras-Chave #Properly cooked meat
Tipo

info:eu-repo/semantics/report