Fruit and Vegetables


Autoria(s): safefood
Cobertura

All-island

Data(s)

05/10/2011

Resumo

This review showed that, based on the balance of current scientific evidence, organic fruit and vegetables are no safer or more nutritious than conventionally produced varieties.

Identificador

http://dx.doi.org/10.14655/105129-107322

Idioma(s)

en

Publicador

safefood

Direitos

info:eu-repo/semantics/openAccess

Tipo

info:eu-repo/semantics/report