Food of northwest Atlantic fishes and two common species of squid / Ray E. Bowman ... [et al.].
Contribuinte(s) |
MBLWHOI Library |
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Identificador | |
Idioma(s) |
English |
Publicador |
Woods Hole, Mass. :U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, Northeast Region, Northeast Fisheries Science Center,2000] |
Direitos |
NOT_IN_COPYRIGHT |
Palavras-Chave | #Atlantic Coast (North America) #Food #Marine fishes #Observations #Squids |
Tipo |
text Book |