Optimization of River Water Quality Surveys by Multivariate Analysis of Physicochemical, Bacteriological and Ecotoxicological Data
Data(s) |
05/01/2015
05/01/2015
01/03/2014
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Resumo |
This study aims to optimize the water quality monitoring of a polluted watercourse (Leça River, Portugal) through the principal component analysis (PCA) and cluster analysis (CA). These statistical methodologies were applied to physicochemical, bacteriological and ecotoxicological data (with the marine bacterium Vibrio fischeri and the green alga Chlorella vulgaris) obtained with the analysis of water samples monthly collected at seven monitoring sites and during five campaigns (February, May, June, August, and September 2006). The results of some variables were assigned to water quality classes according to national guidelines. Chemical and bacteriological quality data led to classify Leça River water quality as “bad” or “very bad”. PCA and CA identified monitoring sites with similar pollution pattern, giving to site 1 (located in the upstream stretch of the river) a distinct feature from all other sampling sites downstream. Ecotoxicity results corroborated this classification thus revealing differences in space and time. The present study includes not only physical, chemical and bacteriological but also ecotoxicological parameters, which broadens new perspectives in river water characterization. Moreover, the application of PCA and CA is very useful to optimize water quality monitoring networks, defining the minimum number of sites and their location. Thus, these tools can support appropriate management decisions. |
Identificador |
http://hdl.handle.net/10400.22/5283 10.1007/s11269-014-0547-9 |
Idioma(s) |
eng |
Publicador |
Springer Netherlands |
Relação |
Water Resources Management;Vol. 28, Issue 5 http://link.springer.com/article/10.1007%2Fs11269-014-0547-9 |
Direitos |
openAccess |
Palavras-Chave | #Chlorella vulgaris #Cluster analysis #Ecotoxicology #Principal component analysis #Surface water quality #Vibrio fischeri |
Tipo |
article |