Participation in labour-intensive works program (LIPWP) effect on staple food crop production in Botswana

---

Autoria(s): Gobotswang, K.S.M.; Marks, G. C.; O'Rourke, P.

Contribuinte(s)	N.S. Scrimshaw
Data(s)	01/01/2002
Identificador	http://espace.library.uq.edu.au/view/UQ:63663
Publicador	International Nutrition Foundation
Palavras-Chave	#C1 #321205 Nutrition and Dietetics #730215 Nutrition
Tipo	Journal Article