Accounting for co-extractable compounds (blank correction) in spectrophotometric measurement of extractable and total-bound proanthocyanidin in Leucaena spp


Autoria(s): Dalzell, S. A.; Kerven, G. L.
Data(s)

01/01/2002

Identificador

http://espace.library.uq.edu.au/view/UQ:63340

Idioma(s)

eng

Publicador

John Wiley & Sons on behalf of SCI

Palavras-Chave #Agriculture, Multidisciplinary #Chemistry, Applied #Food Science & Technology #Proanthocyanidin #Condensed Tannin #Extractable #Bound #Fibre-bound #Protein-bound #Insoluble #Methodology #Blank Correction #Co-extractable Compounds #Leucaena #Condensed Tannin Concentration #Dry-matter Degradation #Forage Legumes #Protein #Leaves #Browse #Fiber #Sheep #Reactivity #Phenolics #C1 #300201 Plant Biochemistry and Physiology #630200 Pasture, Browse and Fodder Crops #300606 Agroforestry
Tipo

Journal Article