Surface stickiness of low molecular weight sugars

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Autoria(s): Adhikari, B. P.; Howes, T.; Bhandari, B. R.; Truong, V.

Contribuinte(s)	Victoria Emerton
Data(s)	01/01/2002
Identificador	http://espace.library.uq.edu.au/view/UQ:62429
Publicador	Letherhead Publishing
Palavras-Chave	#C1 #290102 Food Engineering #671701 Processed food products and beverages
Tipo	Journal Article