Validation of body condition score as a predictor of subcutaneous fat in Nelore (Bos indicus) cows


Autoria(s): AYRES, Henderson; FERREIRA, Roberta Machado; TORRES-JUNIOR, Jose Ribamar de Souza; DEMETRIO, Clarice Garcia Borges; LIMA, Cesar Goncalves de; BARUSELLI, Pietro Sampaio
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

19/10/2012

19/10/2012

2009

Resumo

The aim of the present study was to determine the relationship among body weight (BW), body condition score (BCS) and rump fat thickness (RFAT) measured by ultrasonography, and validate the relationship between BCS and RFAT over the time. Two hundred sixty and six Nelore cows had their BW, BCS and RFAT evaluated at five different moments during the production cycle: M1) weaning: M2) parturition, M3) 42 days post-partum; M4) 82 days postpartum and M5) 112 days post-partum. A BCS value was attributed for each cow following a I to 5 points scale. Ultrasonographic images for RFAT measurement were obtained using a 3.5 MHz linear transducer. Images were immediately analyzed as soon as they were formed and frozen. Body condition scores and ultrasound measurements were collected on the same day by a single trained technician. The relationship between BCS and RFAT values was investigated by regression models. The analysis of similarity among the five obtained models was performed using the proc MIXED from SAS and the correlations among variables were analyzed with proc CORR from SAS. The BCS was able to predict RFAT in Nelore cows in all different moments evaluated. Also, it was shown that BCS presented high correlation (r=0.82 to 0.93) and relationship (R(2) = 0.73 to 0.92) with RFAT. However, both BCS and RFAT showed low correlation (r=0.37 to 0.50) and relationship (R(2) = 0.13 to 0.25) with BW. The BCS classification by visual method using a 1 to 5 point scale, was able to predict the RFAT in Nelore cows over the time. (C) 2008 Elsevier B.V. All rights reserved.

FAPESP[05/57425-7]

Identificador

LIVESTOCK SCIENCE, v.123, n.2/Mar, p.175-179, 2009

1871-1413

http://producao.usp.br/handle/BDPI/25457

10.1016/j.livsci.2008.11.004

http://dx.doi.org/10.1016/j.livsci.2008.11.004

Idioma(s)

eng

Publicador

ELSEVIER SCIENCE BV

Relação

Livestock Science

Direitos

restrictedAccess

Copyright ELSEVIER SCIENCE BV

Palavras-Chave #Nelore cows #Body condition #Back fat thickness #Subcutaneous fat #Validation #ULTRASOUND MEASUREMENTS #DAIRY-COWS #THICKNESS #CATTLE #Agriculture, Dairy & Animal Science
Tipo

article

original article

publishedVersion