Use of lignin extracted from different plant sources as standards in the spectrophotometric acetyl bromide lignin method


Autoria(s): Fukushima, Romualdo S.; Kerley, Monty S.
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

19/10/2012

19/10/2012

2011

Resumo

A nongravimetric acetyl bromide lignin (ABL) method was evaluated to quantify lignin concentration in a variety of plant materials. The traditional approach to lignin quantification required extraction of lignin with acidic dioxane and its isolation from each plant sample to construct a standard curve via spectrophotometric analysis. Lignin concentration was then measured in pre-extracted plant cell walls. However, this presented a methodological complexity because extraction and isolation procedures are lengthy and tedious, particularly if there are many samples involved. This work was targeted to simplify lignin quantification. Our hypothesis was that any lignin, regardless of its botanical origin, could be used to construct a standard curve for the purpose of determining lignin concentration in a variety of plants. To test our hypothesis, lignins were isolated from a range of diverse plants and, along with three commercial lignins, standard curves were built and compared among them. Slopes and intercepts derived from these standard curves were close enough to allow utilization of a mean extinction coefficient in the regression equation to estimate : lignin concentration in any plant, independent of its botanical origin. Lignin quantification by use of a common regression equation obviates the steps of lignin extraction, isolation, and standard curve construction, which substantially expedites the ABL method. Acetyl bromide lignin method is a fast, convenient analytical procedure that may routinely be used to quantify lignin.

Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES), Brazil

Identificador

Journal of Agricultural and Food Chemistry, v.59, n.8, p.3505-3509, 2011

0021-8561

http://producao.usp.br/handle/BDPI/25216

10.1021/jf104826n

http://dx.doi.org/10.1021/jf104826n

Idioma(s)

eng

Publicador

Amer Chemical Soc

Relação

Journal of Agricultural and Food Chemistry

Direitos

restrictedAccess

Copyright Amer Chemical Soc

Palavras-Chave #Dioxane #Extinction coefficient #Grasses #Legumes #Standard #Woods #CELL-WALL #FORAGE DIGESTION #KLASON LIGNIN #DIGESTIBILITY #POLYSACCHARIDES #MICROORGANISMS #FRACTIONS #PRODUÇÃO VEGETAL #PRODUÇÃO VEGETAL #ESPECTROFOTOMETRIA #POLIMERIZAÇÃO #POLISSACARÍDEOS #PROTEÍNAS #Agriculture, Multidisciplinary #Chemistry, Applied #Food Science & Technology
Tipo

article

original article

publishedVersion