Venom-Sweet-Venom: N-Linked Glycosylation in Snake Venom Toxins
| Contribuinte(s) |
UNIVERSIDADE DE SÃO PAULO |
|---|---|
| Data(s) |
19/10/2012
19/10/2012
2009
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| Resumo |
Protein glycosylation represents one of the most important post-translational events, and is a mean of diversifying a protein without recourse to the genome. The venoms produced by snakes contain an abundance of glycoproteins with N-linked carbohydrates. N-linked glycosylation can ensure the correct folding of important functional domains. Characterization of carbohydrates structures aids in development of human therapeutics by snake venom toxins. CNPq |
| Identificador |
PROTEIN AND PEPTIDE LETTERS, v.16, n.8, p.913-919, 2009 0929-8665 |
| Idioma(s) |
eng |
| Publicador |
BENTHAM SCIENCE PUBL LTD |
| Relação |
Protein and Peptide Letters |
| Direitos |
closedAccess Copyright BENTHAM SCIENCE PUBL LTD |
| Palavras-Chave | #N-linked oligosaccharides #snake venom #enzyme activity #serine protease #THROMBIN-LIKE ENZYME #AMINO-ACID OXIDASE #BOTHROPS-JARARACUSSU VENOM #COBRA VENOM #CALLOSELASMA-RHODOSTOMA #CARBOHYDRATE MOIETIES #SERINE PROTEINASES #MASS-SPECTROMETRY #QUALITY-CONTROL #VIPER VENOM #Biochemistry & Molecular Biology |
| Tipo |
article original article publishedVersion |