Prerequisite Programs at Schools: Diagnosis and Economic Evaluation
Contribuinte(s) |
UNIVERSIDADE DE SÃO PAULO |
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Data(s) |
19/10/2012
19/10/2012
2011
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Resumo |
In this study, 20 Brazilian public schools have been assessed regarding good manufacturing practices and standard sanitation operating procedures implementation. We used a checklist comprised of 10 parts ( facilities and installations, water supply, equipments and tools, pest control, waste management, personal hygiene, sanitation, storage, documentation, and training), making a total of 69 questions. The implementing modification cost to the found nonconformities was also determined so that it could work with technical data as a based decision-making prioritization. The average nonconformity percentage at schools concerning to prerequisite program was 36%, from which 66% of them own inadequate installations, 65% waste management, 44% regarding documentation, and 35% water supply and sanitation. The initial estimated cost for changing has been U.S.$24,438 and monthly investments of 1.55% on the currently needed invested values. This would result in U.S.$0.015 increase on each served meal cost over the investment replacement within a year. Thus, we have concluded that such modifications are economically feasible and will be considered on technical requirements when prerequisite program implementation priorities are established. |
Identificador |
FOODBORNE PATHOGENS AND DISEASE, v.8, n.2, p.213-220, 2011 1535-3141 http://producao.usp.br/handle/BDPI/19820 10.1089/fpd.2010.0645 |
Idioma(s) |
eng |
Publicador |
MARY ANN LIEBERT INC |
Relação |
Foodborne Pathogens and Disease |
Direitos |
restrictedAccess Copyright MARY ANN LIEBERT INC |
Palavras-Chave | #MICROBIOLOGICAL QUALITY #FOODBORNE OUTBREAK #FOOD HANDLERS #PAULO STATE #SAFETY #BRAZIL #CONTAMINATION #PREPARERS #PRODUCTS #ADOPTION #Food Science & Technology |
Tipo |
article original article publishedVersion |