Prerequisite Programs at Schools: Diagnosis and Economic Evaluation


Autoria(s): LOCKIS, Victor R.; CRUZ, Adriano G.; WALTER, Eduardo H. M.; FARIA, Jose A. F.; GRANATO, Daniel; SANT`ANA, Anderson S.
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

19/10/2012

19/10/2012

2011

Resumo

In this study, 20 Brazilian public schools have been assessed regarding good manufacturing practices and standard sanitation operating procedures implementation. We used a checklist comprised of 10 parts ( facilities and installations, water supply, equipments and tools, pest control, waste management, personal hygiene, sanitation, storage, documentation, and training), making a total of 69 questions. The implementing modification cost to the found nonconformities was also determined so that it could work with technical data as a based decision-making prioritization. The average nonconformity percentage at schools concerning to prerequisite program was 36%, from which 66% of them own inadequate installations, 65% waste management, 44% regarding documentation, and 35% water supply and sanitation. The initial estimated cost for changing has been U.S.$24,438 and monthly investments of 1.55% on the currently needed invested values. This would result in U.S.$0.015 increase on each served meal cost over the investment replacement within a year. Thus, we have concluded that such modifications are economically feasible and will be considered on technical requirements when prerequisite program implementation priorities are established.

Identificador

FOODBORNE PATHOGENS AND DISEASE, v.8, n.2, p.213-220, 2011

1535-3141

http://producao.usp.br/handle/BDPI/19820

10.1089/fpd.2010.0645

http://dx.doi.org/10.1089/fpd.2010.0645

Idioma(s)

eng

Publicador

MARY ANN LIEBERT INC

Relação

Foodborne Pathogens and Disease

Direitos

restrictedAccess

Copyright MARY ANN LIEBERT INC

Palavras-Chave #MICROBIOLOGICAL QUALITY #FOODBORNE OUTBREAK #FOOD HANDLERS #PAULO STATE #SAFETY #BRAZIL #CONTAMINATION #PREPARERS #PRODUCTS #ADOPTION #Food Science & Technology
Tipo

article

original article

publishedVersion