Evaluation of the composition of continuously-cultivated Arthrospira (Spirulina) platensis using ammonium chloride as nitrogen source
Contribuinte(s) |
UNIVERSIDADE DE SÃO PAULO |
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Data(s) |
19/10/2012
19/10/2012
2010
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Resumo |
This work is focused on the influence of dilution rate (0.08 <= D <= 0.32 d(1)) on the continuous cultivation and biomass composition of Arthrospira (Spirulina) platensis using three different concentrations of ammonium chloride (c(No) = 1.0, 5.0 and 10 mol m (3)) as nitrogen source. At c(No) = 1.0 and 5.0 mol m (3) the biomass protein content was an increasing function of D, whereas, when using c(No) = 10 mol m (3), the highest protein content (72.5%) was obtained at D = 0.12 d (1). An overall evaluation of the process showed that biomass protein content increased with the rate of nitrogen supply (D c(No)) up to 72.5% at D c(No) = 1.20 mol m (3) d (1). Biomass lipid content was an increasing function of D only when the nitrogen source was the limiting factor for the growth (D c(No) <= 0.32 mol m (-3) d (1)), which occurred solely with c(No), = 1.0 mol m (3). Under such conditions, A. platensis reduced its nitrogen reserve in the form of proteins, while maintaining almost unvaried its lipid content. The latter was affected only when the concentration of nitrogen was extremely low (c(No) = 1.0 mol m (3)). The most abundant fatty acids were the palmitic (45.8 +/- 5.20%) and the gamma-linolenic (20.1 +/- 2.00%) ones. No significant alteration in the profiles either of saturated or unsaturated fatty acids was observed with c(No) <= 5.0 mol m (3), prevailing those with 16 and 18 carbons. (C) 2010 Elsevier Ltd. All rights reserved. CAPES (Coordenadoria de Aperfeicoamento Pessoal de Ensino Superior) FAPESP (Fundacao de Amparo a Pesquisa do Estado de Sao Paulo) |
Identificador |
BIOMASS & BIOENERGY, v.34, n.12, p.1732-1738, 2010 0961-9534 http://producao.usp.br/handle/BDPI/19753 10.1016/j.biombioe.2010.07.002 |
Idioma(s) |
eng |
Publicador |
PERGAMON-ELSEVIER SCIENCE LTD |
Relação |
Biomass & Bioenergy |
Direitos |
restrictedAccess Copyright PERGAMON-ELSEVIER SCIENCE LTD |
Palavras-Chave | #Arthrospira platensis #Continuous cultivation #Proteins #Fatty acids #gamma-Linolenic acid #all-cis-6,9,12-Octadecatrienoic acid #FATTY-ACID COMPOSITION #GAMMA-LINOLENIC ACID #LIGHT-INTENSITY #CYANOBACTERIA #CHLOROPHYLL #GROWTH #FOOD #UREA #MICROALGAE #CULTURE #Agricultural Engineering #Biotechnology & Applied Microbiology #Energy & Fuels |
Tipo |
article original article publishedVersion |