Validated method for the quantification of artepillin-C in Brazilian propolis


Autoria(s): MATSUDA, Adriana Hitomi; ALMEIDA-MURADIAN, Ligia Bicudo De
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

19/10/2012

19/10/2012

2008

Resumo

Brazilian propolis contains several phenolic compounds among which 5 diprenyl-4-hydroxycinnamic acid (artepillin-C) is commonly found in areas where flora is rich in Baccharis species. The quantification of artepillin-C has become an important factor as an indicator of Brazilian propolis quality and the compound may be used as a chemical marker for quality control in exportating green propolis. This work was to validate the method and evaluate the content of artepillin-C from 33 samples collected in different Brazilian regions. The method used was HPLC with UV-vis detection and a reversed-phase C-18 Column. The validation parameters studied were: linearity, accuracy, precision, quantification and detection limits. The results obtained were: detection limit = 0.0036 mu g/mL, quantification limit = 0.012 mu g/mL, accuracy = 0.0064 and 0.078, recovery 98-102%. Artepillin-C content varied from 0 to 11% depending on the geographical origin. Propolis from the southeast region presented the highest level of artepillin-C (5.0-11.0%). Whist that from the northeast region did not show any artepillin-C. Copyright (C) 2008 John Wiley & Sons, Ltd.

Identificador

PHYTOCHEMICAL ANALYSIS, v.19, n.2, p.179-183, 2008

0958-0344

http://producao.usp.br/handle/BDPI/19533

10.1002/pca.1043

http://dx.doi.org/10.1002/pca.1043

Idioma(s)

eng

Publicador

JOHN WILEY & SONS LTD

Relação

Phytochemical Analysis

Direitos

restrictedAccess

Copyright JOHN WILEY & SONS LTD

Palavras-Chave #HPLC #chromatography #validation #5-diprenyl-4-hydroxycinnamic acid #artepellin-C #propolis #CHEMICAL-CONSTITUENTS #BOTANICAL ORIGIN #PLANT-ORIGIN #ACID #Biochemical Research Methods #Plant Sciences #Chemistry, Analytical
Tipo

article

original article

publishedVersion