Stone fruit injuries and damage at the wholesale market of Sao Paulo, Brazil


Autoria(s): AMORIM, Lilian; MARTINS, Marise C.; LOURENCO, Silvia A.; GUTIERREZ, Anita S. D.; ABREU, Fabiana M.; GONCALVES, Fabricio P.
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

18/10/2012

18/10/2012

2008

Resumo

Mechanical injuries and diseases in stone fruit are important causes for market rejection. The objectives of this research were to quantify and characterize the mechanical injuries and diseases in peaches, nectarines and plums at Sao Paulo`s wholesale market, the largest in Brazil. Incidence of injuries was assessed weekly in 1 % of the marketed fruit (2973 fruit/week), from September to December in 2003 and 2004. Mechanical injuries were the most frequent injuries in both years, ranging from 8.73% (plum) to 44.5% (nectarine) of injured fruit. There was a significant positive correlation between the incidence of postharvest mechanical injuries and postharvest diseases. Incidence of postharvest diseases varied from 2.5% to 6.6%. Cladosporium rot (Cladosporium sp.) and brown rot (Monilinia fructicola) were the most frequent diseases, and were mostly detected in the apexes of nectarines and peaches. Aurora (peach), Sunraycer (nectarine) and Gulfblaze (plum) varieties were the most susceptible to injuries and diseases. (c) 2007 Elsevier B.V. All rights reserved.

Identificador

POSTHARVEST BIOLOGY AND TECHNOLOGY, v.47, n.3, p.353-357, 2008

0925-5214

http://producao.usp.br/handle/BDPI/19422

10.1016/j.postharvbio.2007.07.005

http://dx.doi.org/10.1016/j.postharvbio.2007.07.005

Idioma(s)

eng

Publicador

ELSEVIER SCIENCE BV

Relação

Postharvest Biology and Technology

Direitos

restrictedAccess

Copyright ELSEVIER SCIENCE BV

Palavras-Chave #postharvest diseases #Prunus spp. #damage #PEACHES #Agronomy #Food Science & Technology #Horticulture
Tipo

article

original article

publishedVersion