Metabolic osteopathy in celiac disease: importance of a gluten-free diet


Autoria(s): CAPRILES, Vanessa Dias; MARTINI, Lígia Araújo; AREAS, José Alfredo Gomes
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

15/04/2012

15/04/2012

2009

Resumo

Reduced bone mineral density (BMD) is frequently found in individuals with untreated celiac disease (CD), possibly due to calcium and vitamin D malabsorption, release of pro-inflammatory cytokines, and misbalanced bone remodeling. A gluten-free diet (GFD) promotes a rapid increase in BMD that leads to complete recovery of bone mineralization in children. Children may attain normal peak bone mass if the diagnosis is made and treatment is given before puberty, thereby preventing osteoporosis in later life. A GFD improves, but rarely normalizes, BMD in patients diagnosed with CD in adulthood. In some cases, nutritional supplementation may be necessary. More information on therapeutic alternatives is needed

FAPESP n. 04/14127-3

Identificador

Nutrition Reviews, New York, v. 67,n. 10, p. 599-606, Oct. 2009

0029-6643

http://producao.usp.br/handle/BDPI/14176

10.1111/j.1753-4887.2009.00232.x

http://onlinelibrary.wiley.com/doi/10.1111/j.1753-4887.2009.00232.x/pdf

Idioma(s)

eng

Publicador

New York

Relação

Nutrition Reviews

Direitos

restrictedAccess

Copyright John Wiley & Sons, Inc. All Rights Reserved

Palavras-Chave #Bone mineral density #Celiac disease #Gluten-free diet #DOENÇA CELÍACA (DIETOTERAPIA) #OSTEOPATIAS METABÓLICAS (PREVENÇÃO E CONTROLE;FISIOPATOLOGIA;DIAGNÓSTICO) #DIETOTERAPIA (PREVENÇÃO E CONTROLE)
Tipo

article

original article

publishedVersion