Biodisponibilidade de ácidos fenólicos


Autoria(s): OLIVEIRA, Daniela Moura de; BASTOS, Deborah Helena Markowicz
Contribuinte(s)

UNIVERSIDADE DE SÃO PAULO

Data(s)

26/03/2012

26/03/2012

2011

Resumo

The daily intake of phenolic compounds does not necessarily reflect the dose at which they reach the physiological targets in the organisms. The biological activity of phenolic compounds metabolites found in blood, organs and target tissues, as a result of digestive and hepatic activity, may differ from those of the native forms of the substances. This review discusses the absorption and metabolism of phenolic acids, a class of phenolic compounds abundant in food, and the methodologies used for evaluation of bioavailability.

Identificador

Química Nova, v.34, n.6, p.1051-1056, 2011

0100-4042

http://producao.usp.br/handle/BDPI/12831

10.1590/S0100-40422011000600023

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422011000600023

http://www.scielo.br/pdf/qn/v34n6/23.pdf

Idioma(s)

por

Publicador

Sociedade Brasileira de Química

Relação

Química Nova

Direitos

openAccess

Copyright Sociedade Brasileira de Química

Palavras-Chave #Phenolic acids #Bioavailability #Biomarkers
Tipo

article

original article

publishedVersion