Sargassum Filipendula Alginate From Brazil: Seasonal Influence And Characteristics.


Autoria(s): Bertagnolli, Caroline; Espindola, Ana Paula D M; Kleinübing, Sirlei Jaiana; Tasic, Ljubica; da Silva, Meuris Gurgel Carlos
Contribuinte(s)

UNIVERSIDADE DE ESTADUAL DE CAMPINAS

Data(s)

01/10/2014

27/11/2015

27/11/2015

Resumo

The aim of this work is focused on the extraction and characterization of the Brazilian seaweed Sargassum filipendula alginate. Alginates obtained at different seasons were characterized by liquid state nuclear magnetic resonance spectroscopy and scanning electron microscopy. The alginate extraction efficiency was about 20%. Different seasons of the year and different stages in the life cycle of Sargassum sp. in southeastern Brazil influenced the M/G and, consequently, the technological properties of extracted alginates.

111

619-23

Identificador

Carbohydrate Polymers. v. 111, p. 619-23, 2014-Oct.

1879-1344

10.1016/j.carbpol.2014.05.024

http://www.ncbi.nlm.nih.gov/pubmed/25037396

http://repositorio.unicamp.br/jspui/handle/REPOSIP/201556

25037396

Idioma(s)

eng

Relação

Carbohydrate Polymers

Carbohydr Polym

Direitos

fechado

Copyright © 2014 Elsevier Ltd. All rights reserved.

Fonte

PubMed

Palavras-Chave #Brown Seaweed #M/g Ratio #Nmr Spectroscopy
Tipo

Artigo de periódico