The anthelmintic effect of sainfoin (silage, hay, fresh) and the role of flavonoid glycosides.


Autoria(s): Ojeda-Robertos , N; Manolaraki, F; Theodoridou, Katerina; Aufrere, Jocelyne; Halbwirth , H; Stich, K; Regos , I; Treutter , D; Mueller-Harvey, Irene; Hoste, H
Data(s)

2010

Identificador

http://pure.qub.ac.uk/portal/en/publications/the-anthelmintic-effect-of-sainfoin-silage-hay-fresh-and-the-role-of-flavonoid-glycosides(6816a584-cd35-40a7-b3f7-82e295e8c7e9).html

Idioma(s)

eng

Direitos

info:eu-repo/semantics/restrictedAccess

Fonte

Ojeda-Robertos , N , Manolaraki , F , Theodoridou , K , Aufrere , J , Halbwirth , H , Stich , K , Regos , I , Treutter , D , Mueller-Harvey , I & Hoste , H 2010 , The anthelmintic effect of sainfoin (silage, hay, fresh) and the role of flavonoid glycosides. in The anthelmintic effect of sainfoin (silage, hay, fresh) and the role of flavonoid glycosides. . European Association Animal Production (EAAP) , Greece , 23 August .

Tipo

contributionToPeriodical