Incorporating latent attitudes in analysing food choices


Autoria(s): O'Neill, Vikki; Hess, Steffan; Campbell, Danny; Hutchinson, George
Data(s)

01/07/2011

Identificador

http://pure.qub.ac.uk/portal/en/publications/incorporating-latent-attitudes-in-analysing-food-choices(2c0ed5d1-04f0-4f21-86ad-fceecc9867f7).html

Idioma(s)

eng

Direitos

info:eu-repo/semantics/restrictedAccess

Fonte

O'Neill , V , Hess , S , Campbell , D & Hutchinson , G 2011 , Incorporating latent attitudes in analysing food choices . in Second International Choice Modelling Conference, Oulton Hall, Leeds 4 July- 6 July . International Choice Modelling Conference , Leeds , United Kingdom , 1-1 June .

Tipo

contributionToPeriodical