In vitro modulation of GLP-1 activity by different aqueous and organic extracts of edible seaweeds.

Autoria(s): Schultz Moreira, Adriana; Rafferty, Eamon; Green, Brian; Garcimartin, A; Benedi, J; Bastida, S; Sanchez-Muniz, FJ
Data(s)

2013
Identificador

http://pure.qub.ac.uk/portal/en/publications/in-vitro-modulation-of-glp1-activity-by-different-aqueous-and-organic-extracts-of-edible-seaweeds(85fc48bf-5dfe-4950-9c88-6bbd07f94d62).html
Idioma(s)

eng
Direitos

info:eu-repo/semantics/restrictedAccess
Fonte

Schultz Moreira , A , Rafferty , E , Green , B , Garcimartin , A , Benedi , J , Bastida , S & Sanchez-Muniz , F J 2013 , ' In vitro modulation of GLP-1 activity by different aqueous and organic extracts of edible seaweeds. ' Annals of Nutrition and Metabolism , vol 63 , no. 1 , pp. 1674 .
Tipo

article
Acesso ao item digital