Organic label as an identifier of environmentally related quality: A consumer choice experiment on beef in Italy


Autoria(s): Scarpa, Riccardo
Data(s)

2012

Identificador

http://pure.qub.ac.uk/portal/en/publications/organic-label-as-an-identier-of-environmentally-related-quality-a-consumer-choice-experiment-on-beef-in-italy(dfd96ad5-ee31-46c8-8089-783039c59608).html

http://dx.doi.org/10.1017/S1742170512000026

Idioma(s)

eng

Direitos

info:eu-repo/semantics/restrictedAccess

Fonte

2. Zanoli, R. Scarpa, R. Napolitano, F. Piasentier, E. Naspetti, S. Bruschi 2012 , ' Organic label as an identifier of environmentally related quality: A consumer choice experiment on beef in Italy ' Renewable Agriculture and Food Systems . DOI: 10.1017/S1742170512000026

Tipo

article