Serum amyloid A decreases following fruit and vegetable intake
Data(s) |
01/06/2011
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Identificador | |
Idioma(s) |
eng |
Direitos |
info:eu-repo/semantics/restrictedAccess |
Fonte |
Nadeem , N , Woodside , J , Young , I & McEneny , J 2011 , ' Serum amyloid A decreases following fruit and vegetable intake ' Paper presented at European Atherosclerosis Society , Gothenburg , Sweden , 01/06/2011 - 01/06/2011 , pp. 1-1 . |
Tipo |
conferenceObject |