Association between the frequency of fruit and vegetable consumption and cardiovascular disease in male smokers and non-smokers

Autoria(s): Dauchet, L.; Montaye, M.; Ruidavets, J.B.; Arveiler, D.; Kee, Frank; Bingham, A.; Ferrieres, J.; Haas, B.; Evans, Alun; Ducimetiere, P.; Amouyel, P.; Dallongeville, J.
Data(s)

01/06/2010
Formato

application/pdf
Identificador

http://pure.qub.ac.uk/portal/en/publications/association-between-the-frequency-of-fruit-and-vegetable-consumption-and-cardiovascular-disease-in-male-smokers-and-nonsmokers(0a97d32f-e127-408b-930e-d5c878b2843b).html

http://dx.doi.org/10.1038/ejcn.2010.46

http://www.scopus.com/inward/record.url?scp=77953187856&partnerID=8YFLogxK
Idioma(s)

eng
Direitos

info:eu-repo/semantics/restrictedAccess
Fonte

Dauchet , L , Montaye , M , Ruidavets , J B , Arveiler , D , Kee , F , Bingham , A , Ferrieres , J , Haas , B , Evans , A , Ducimetiere , P , Amouyel , P & Dallongeville , J 2010 , ' Association between the frequency of fruit and vegetable consumption and cardiovascular disease in male smokers and non-smokers ' European Journal of Clinical Nutrition , vol 64 , no. 6 , pp. 578-586 . DOI: 10.1038/ejcn.2010.46
Palavras-Chave #/dk/atira/pure/subjectarea/asjc/2700/2701 #Medicine (miscellaneous) #/dk/atira/pure/subjectarea/asjc/2900/2916 #Nutrition and Dietetics
Tipo

article
Acesso ao item digital