01/03/2007

http://pure.qub.ac.uk/portal/en/publications/effects-of-information-from-sources-in-conflict-and-in-consensus-on-perceptions-of-genetically-modified-food(b1cccbc7-282b-4725-b5d2-a36d00e76f2e).html

http://dx.doi.org/10.1016/j.foodqual.2006.05.004

http://www.scopus.com/inward/record.url?scp=33749986476&partnerID=8YFLogxK

eng

info:eu-repo/semantics/restrictedAccess

Dean , M & Shepherd , R 2007 , ' Effects of information from sources in conflict and in consensus on perceptions of genetically modified food. ' Food Quality and Preference , vol 18 (2) , no. 2 , pp. 460-469 . DOI: 10.1016/j.foodqual.2006.05.004

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