The stress of four commercial farming practices, feeding, counting, grading and harvesting, in farmed rainbow trout,<i>Oncorhynchus mykiss</i>
| Data(s) |
01/09/2004
|
|---|---|
| Identificador |
http://dx.doi.org/10.1080/10236240400006133 http://www.scopus.com/inward/record.url?scp=5444237229&partnerID=8YFLogxK |
| Idioma(s) |
eng |
| Direitos |
info:eu-repo/semantics/restrictedAccess |
| Fonte |
Laming , P , Dunlop , R A & Smith , T E 2004 , ' The stress of four commercial farming practices, feeding, counting, grading and harvesting, in farmed rainbow trout, Oncorhynchus mykiss ' Marine and Freshwater Behaviour and Physiology , vol 37(3) , no. 3 , pp. 179-192 . DOI: 10.1080/10236240400006133 |
| Palavras-Chave | #/dk/atira/pure/subjectarea/asjc/1100/1104 #Aquatic Science #/dk/atira/pure/subjectarea/asjc/1900/1910 #Oceanography |
| Tipo |
article |
