Effects of appetite, BMI, food form and flavor on mastication: almonds as a test food
| Data(s) |
01/07/2007
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|---|---|
| Identificador |
http://dx.doi.org/10.1038/sj.ejcn.1602838 http://www.scopus.com/inward/record.url?scp=53649091132&partnerID=8YFLogxK |
| Idioma(s) |
eng |
| Direitos |
info:eu-repo/semantics/restrictedAccess |
| Fonte |
Hollis , J , Frecka , J & Mattes , R D 2007 , ' Effects of appetite, BMI, food form and flavor on mastication: almonds as a test food ' European Journal of Clinical Nutrition , vol 1 , no. 10 , pp. 1-8 . DOI: 10.1038/sj.ejcn.1602838 |
| Palavras-Chave | #/dk/atira/pure/subjectarea/asjc/2700/2701 #Medicine (miscellaneous) #/dk/atira/pure/subjectarea/asjc/2900/2916 #Nutrition and Dietetics |
| Tipo |
article |
