Effect of dietary quercetin on oxidative DNA damage in healthy human subjects.

Autoria(s): Beatty, E.R.; O'Reilly, Dermot; England, T.G.; McAnlis, G.T.; Young, Ian; Halliwell, B.; Geissler, C.A.; Sanders, T.A.; Wiseman, H.
Data(s)

2000
Identificador

http://pure.qub.ac.uk/portal/en/publications/effect-of-dietary-quercetin-on-oxidative-dna-damage-in-healthy-human-subjects(e03504c9-d296-4f39-a7b1-4b9160cde03d).html

http://www.scopus.com/inward/record.url?scp=0034492096&partnerID=8YFLogxK
Idioma(s)

eng
Direitos

info:eu-repo/semantics/restrictedAccess
Fonte

Beatty , E R , O'Reilly , D , England , T G , McAnlis , G T , Young , I , Halliwell , B , Geissler , C A , Sanders , T A & Wiseman , H 2000 , ' Effect of dietary quercetin on oxidative DNA damage in healthy human subjects. ' British Journal Of Nutrition , vol 84 , no. 6 , pp. 919-925 .
Palavras-Chave #/dk/atira/pure/subjectarea/asjc/2700/2701 #Medicine (miscellaneous)
Tipo

article
Acesso ao item digital