Enthalpy-entropy compensation in sorption phenomena of starch materials
Data(s) |
01/06/2005
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Identificador |
http://dx.doi.org/10.1016/j.foodres.2004.11.004 http://www.scopus.com/inward/record.url?scp=15744362061&partnerID=8YFLogxK |
Idioma(s) |
eng |
Direitos |
info:eu-repo/semantics/restrictedAccess |
Fonte |
Magee , R , McMinn , W & Al-Muhtaseb , A H 2005 , ' Enthalpy-entropy compensation in sorption phenomena of starch materials ' Food Research International , vol 38(5) , no. 5 , pp. 505-510 . DOI: 10.1016/j.foodres.2004.11.004 |
Palavras-Chave | #/dk/atira/pure/subjectarea/asjc/1100/1106 #Food Science |
Tipo |
article |