Thermodynamic properties of moisture sorption of potato
| Data(s) |
01/11/2003
|
|---|---|
| Identificador |
http://dx.doi.org/10.1016/S0260-8774(03)00036-0 http://www.scopus.com/inward/record.url?scp=0038789152&partnerID=8YFLogxK |
| Idioma(s) |
eng |
| Direitos |
info:eu-repo/semantics/restrictedAccess |
| Fonte |
Magee , R & McMinn , W 2003 , ' Thermodynamic properties of moisture sorption of potato ' Journal of Food Engineering , vol 60(2) , no. 2 , pp. 157-165 . DOI: 10.1016/S0260-8774(03)00036-0 |
| Palavras-Chave | #/dk/atira/pure/subjectarea/asjc/1100/1106 #Food Science |
| Tipo |
article |
