Physical and chemical characteristics of major aquatic ecosystems in the Victoria and Kyoga lake basins


Autoria(s): Magezi, G.
Contribuinte(s)

Ogutu-Ohwayo, R.

Ndawula, L.M.

Data(s)

2000

Resumo

The physical-chemical characteristics of any aquatic ecosystem include pH, conductivity, and temperature, water transparency, nutrient and the chlorophyll-a levels. Physical and chemical factors of any ecosystem determine the type and quality of flora present in it and these forms the basis on which the system operates. The elements required in largest amounts for plant productions are carbon, phosphorus, nitrogen, and silicon, which is important for diatoms as a major component of the cell wall. Nutrients may limit algal productivity in the tropics despite the high temperature there allowing rapid nutrient recycling. Nutrients most likely to be limiting African lakes are nitrogen (Talling & Talling 1965; Moss 1969; Lehman & Branstrator 1993, 1994) and phosphorus (Melack.et al l982; Kalff 1983) while silicon may limit diatom growth (Hecky & Kilham 1988). The objective of the study is to investigate the impact of physical-chemical characteristics on the distribution and abundance of organisms in the major aquatic ecosystems.

Formato

application/pdf

Identificador

http://aquaticcommons.org/20184/1/bio%205.pdf

Magezi, G. (2000) Physical and chemical characteristics of major aquatic ecosystems in the Victoria and Kyoga lake basins. In: Ogutu-Ohwayo, R. and Ndawula, L.M. (eds.) Biodiversity of Lake Victoria: Its conservation and sustainable use. Jinja, Uganda, National Fisheries Resources Research Institute (NaFIRRI), pp. 27-32.

Idioma(s)

en

Publicador

National Fisheries Resources Research Institute (NaFIRRI)

Relação

http://aquaticcommons.org/20184/

Palavras-Chave #Limnology
Tipo

Book Section

NonPeerReviewed