Composition and amino acid content of meal from some commercially less important fishes of Maharashtra


Autoria(s): James, M.A.; Garg, D.K.; Damle, S.P.
Data(s)

1989

Resumo

Details are given of the yield and composition of dried waste from the filleting wastes of 3 commercially less utilized fish of the Maharashtra coast (Saurida tumbil, Caranx sexfasciatus and Sphyraena jello). The amino acid composition after acid hydrolysis is detailed for the three species.

Formato

application/pdf

Identificador

http://aquaticcommons.org/19317/1/FT26.1_070.pdf

James, M.A. and Garg, D.K. and Damle, S.P. (1989) Composition and amino acid content of meal from some commercially less important fishes of Maharashtra. Fishery Technology, 26(1), pp. 70-71.

Idioma(s)

en

Relação

http://aquaticcommons.org/19317/

Palavras-Chave #Chemistry #Fisheries
Tipo

Article

NonPeerReviewed