Preliminary studies on the holding of live mussels after harvest
| Data(s) |
1980
|
|---|---|
| Resumo |
Green mussel (Perna viridis) were harvested to study the applicability of chilling to keep the mussels alive for a longer period of time and to review existing methods of packaging and transport. Data obtained from preliminary studies indicated the effectiveness of keeping mussels alive as long as 4 days with minimal mortality rates. |
| Formato |
application/pdf |
| Identificador |
http://aquaticcommons.org/18765/1/YapWG1980.pdf Yap, W.G. and Orano, C.F. (1980) Preliminary studies on the holding of live mussels after harvest. SEAFDEC Aquaculture Department Quarterly Research Report, 4(3), pp. 22-24. |
| Idioma(s) |
en |
| Relação |
http://aquaticcommons.org/18765/ |
| Palavras-Chave | #Aquaculture #Engineering |
| Tipo |
Article NonPeerReviewed |
