Smoke curing of catfish (Tachysurus dussumieri)
Data(s) |
1986
|
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Resumo |
The results deals with studies undertaken on the preparation of smoked catfish (Tachysurus dussumieri). The proximate composition of raw and smoked fillets are given. |
Formato |
application/pdf |
Identificador |
http://aquaticcommons.org/18528/1/FT23.1_106.pdf Muraleedharan, V. and Kalaimani, N. and Unnikrishnan Nair, T.S. and Joseph, K.G. (1986) Smoke curing of catfish (Tachysurus dussumieri). Fishery Technology, 23(1), pp. 106-107. |
Idioma(s) |
en |
Relação |
http://aquaticcommons.org/18528/ |
Palavras-Chave | #Fisheries |
Tipo |
Article NonPeerReviewed |