Processing aspects of Indian mackerel: a review


Autoria(s): Balachandran, K.K.; Vijayan, P.K.
Data(s)

1976

Resumo

Indian mackerel belongs to the family Scombridae and the genus Rastrelliger. The Indian mackerel, Rastrelliger kanagurta (Cuvier), is a pelagic shoaling fish widely distributed in the Indo Pacific region with maximum abundance in Indian coasts. Another species, R. brachysoma (Bleeker), also is reported from the Andamans in Indian waters. However, the former is the species that supports the fishery in India (Nair, 1970).

Formato

application/pdf

Identificador

http://aquaticcommons.org/18308/1/FT13.2_081.pdf

Balachandran, K.K. and Vijayan, P.K. (1976) Processing aspects of Indian mackerel: a review. Fishery Technology, 13(2), pp. 81-87.

Idioma(s)

en

Relação

http://aquaticcommons.org/18308/

Palavras-Chave #Fisheries
Tipo

Article

NonPeerReviewed