Electrophoretic studies on serum proteins of oil sardine (Sardinella longiceps) and mackerel (Rastrelliger kanagurta)


Autoria(s): Dhulkhed, M.H.; Narasimha Rao, S.
Data(s)

1976

Resumo

Oil sardine blood tests against human typing sera indicated A-positive, A-negative and B-negative. The blood of mackerel is antigenically negative both for A and B. Electrophoretic studies on serum proteins revealed the existence of genetica1ly different groups of oil sardine and mackerel on the south-west coast of India.

Formato

application/pdf

Identificador

http://aquaticcommons.org/18295/7/FT13.1_016.pdf

Dhulkhed, M.H. and Narasimha Rao, S. (1976) Electrophoretic studies on serum proteins of oil sardine (Sardinella longiceps) and mackerel (Rastrelliger kanagurta). Fishery Technology, 13(1), pp. 16-19.

Idioma(s)

en

Relação

http://aquaticcommons.org/18295/

Palavras-Chave #Biology
Tipo

Article

NonPeerReviewed