Studies on the chemical control of psychrophilic bacterial spoilage of fish. 3 - The effect of chemical preservatives on the growth of psychrophilic bacteria isolated from marine fish
Data(s) |
1981
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Formato |
application/pdf |
Identificador |
http://aquaticcommons.org/18122/1/FT18.1_047.pdf Anand, C.P. and Rudra Setty, T.M. (1981) Studies on the chemical control of psychrophilic bacterial spoilage of fish. 3 - The effect of chemical preservatives on the growth of psychrophilic bacteria isolated from marine fish. Fishery Technology, 18(1), pp. 47-53. |
Idioma(s) |
en |
Relação |
http://aquaticcommons.org/18122/ |
Palavras-Chave | #Biology |
Tipo |
Article NonPeerReviewed |