Freezing and cold storage of cat fish fillets
| Data(s) |
1980
|
|---|---|
| Resumo |
The freezing and cold storage changes occurring in skinless fillets of cat fish and the effect of packaging on the quality of frozen fillets during storage at -18°C were studied. Maximum shelf-life of 27 weeks was shown by fillets frozen as glazed (water) blocks and packed in polythene lined waxed cartons. |
| Formato |
application/pdf |
| Identificador |
http://aquaticcommons.org/18081/1/FT17.1_031.pdf Perigreen, P.A. and Joseph, J. (1980) Freezing and cold storage of cat fish fillets. Fishery Technology, 17(1), pp. 31-34. |
| Idioma(s) |
en |
| Relação |
http://aquaticcommons.org/18081/ |
| Palavras-Chave | #Fisheries |
| Tipo |
Article NonPeerReviewed |
