Water quality management on the enhancement of shrimp (Penaeus monodon Fab.) production in the traditional and improved-traditional ghers of Bangladesh


Autoria(s): Ahmed, S.U.; Shofiquzzoha, A.F.M.; Saha, M.R.; Islam, M.S.
Data(s)

2000

Resumo

On-farm research on enhancement of P. monodon production through water quality management was carried out in five ghers of Paikgacha, Khulna. Based on the prevailing condition of the ghers, lime in the form of CaCO(sub 3), urea and TSP were used as the major inputs to minimize the soil-water acidity and to ensure the availability of natural food particles in the water bodies. Exchange of water at required level also practiced for the qualitative improvement of culture water. Ghers of varying sizes showed that water quality management and fertilization have a positive impact on production performance of P. monodon (61.59% increment) that yielded an average production of 385.43 kg/ha/crop against the present traditional rate of 238.50 kg/ha/year.

Formato

application/pdf

Identificador

http://aquaticcommons.org/16444/1/BJFR4.1_063.pdf

Ahmed, S.U. and Shofiquzzoha, A.F.M. and Saha, M.R. and Islam, M.S. (2000) Water quality management on the enhancement of shrimp (Penaeus monodon Fab.) production in the traditional and improved-traditional ghers of Bangladesh. Bangladesh Journal of Fisheries Research, 4(1), pp. 63-68.

Idioma(s)

en

Relação

http://aquaticcommons.org/16444/

Palavras-Chave #Aquaculture
Tipo

Article

NonPeerReviewed