Seasonal variation in the chemical composition of pomfrets. Pt. 1. Black pomfret (Parastromateus niger)
Data(s) |
1968
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Resumo |
Seasonal variations in proximate composition of the different parts such as head, middle, tail and skin of black pomfret (Parastromateus niger) are reported over three years on monthly basis. The lean and fatty conditions of fish are discussed on the basis of spawning period, food and feeding activity, size group appearance and the gonadal maturity of the pomfret. |
Formato |
application/pdf |
Identificador |
http://aquaticcommons.org/16301/1/FT5.2_113.pdf Venkataraman, R. and Solanki, K.K. and Kandoran, M.K. (1968) Seasonal variation in the chemical composition of pomfrets. Pt. 1. Black pomfret (Parastromateus niger). Fishery Technology, 5(2), pp. 113-122. |
Idioma(s) |
en |
Relação |
http://aquaticcommons.org/16301/ |
Palavras-Chave | #Biology |
Tipo |
Article NonPeerReviewed |