A note on the culture of Chanos chanos (Forskal) at Brackishwater Fish Farm, Kaninada
Data(s) |
1977
|
---|---|
Resumo |
The culture of Chanos chanos to marketable size within a three months period, is described. Procedures involved include phased manuring coupled with proper water management to keep up enhanced primary productivity. Results show that, under monoculture, with low-input technology it is possible to produce 3,000 kg fish per hectare per year. |
Formato |
application/pdf |
Identificador |
http://aquaticcommons.org/15847/1/JIFA7_057.pdf Dwivedi, S.N. and Somalingam, J. and Tiwari, B.N. and Murty, M.N. (1977) A note on the culture of Chanos chanos (Forskal) at Brackishwater Fish Farm, Kaninada. Journal of the Indian Fisheries Association, 7(1-2), pp. 57-63. |
Idioma(s) |
en |
Relação |
http://aquaticcommons.org/15847/ |
Palavras-Chave | #Aquaculture |
Tipo |
Article NonPeerReviewed |