The atom preserves seafoods
| Data(s) |
1966
|
|---|---|
| Formato |
application/pdf |
| Identificador |
http://aquaticcommons.org/11886/1/gcfi_18-9.pdf Steinberg , M.A. (1966) The atom preserves seafoods. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 18, pp. 56-63. |
| Idioma(s) |
en |
| Relação |
http://aquaticcommons.org/11886/ |
| Palavras-Chave | #Fisheries |
| Tipo |
Conference or Workshop Item NonPeerReviewed |
