Maintenance of quality of sea food products during transportation
| Data(s) |
1955
|
|---|---|
| Formato |
application/pdf |
| Identificador |
http://aquaticcommons.org/11566/1/gcfi_7-9.pdf Bowling, C.B. (1955) Maintenance of quality of sea food products during transportation. In: Proceedings of the Gulf and Caribbean Fisheries Institute, 7, pp. 53-56. |
| Idioma(s) |
en |
| Relação |
http://aquaticcommons.org/11566/ |
| Palavras-Chave | #Fisheries |
| Tipo |
Conference or Workshop Item NonPeerReviewed |
